A refreshing balance of sugar, bitter lemon and dry Tanqueray Gin.
A fruity cocktail that brings the spirit of Tiki culture to your bar. Made with Ron Santiago de Cuba.
Sweet and sour with delicate notes of almond and apricot kernel.
Santiago De Cuba meets Milan. Made with Ron Santiago de Cuba Extra Añejo.
Rich Bulleit Bourbon Whiskey meets the tang of lemon for a refreshing whiskey cocktail.
Sleek, sophisticated, crisp notes.
A wonderfully round and fragrant signature cocktail for vanilla lovers.
A fortified digestif cocktail for true coffee cocktail connoisseurs. Complex, rich and luxurious flavours are in every sip, crafted for savouring slowly.
Crafted with T+ Tea Liqueur, this fruity take on the traditional ice tea cocktail is the perfect recipe for a warm, fun day with friends.
A fresh, aromatic cocktail for an afternoon tea with a difference. With notes from two well-loved drinks; this is a must-have for connoisseurs all over, ideal for gifting.