Decadent Santiago De Cuba Dark Rum, rich apple Calvados with a hint of star anise.
100ml / 21.7%
Calvados Pere Magloire / Santiago De Cuba Dark Rum / Cocchi Vermouth Storico Di Torino / Bols Apple Sour Liqueur / Water / 21.7% ABV / 100ml /
- Recommended for
Perfect to serve at Christmas or New Year's parties, our Apple Rum Punch Cocktail is intensely flavourful and full of warming festive spices. A delicious combination of apple cider Calvados, dark rum, red vermouth, and sour apple liqueur, this cocktail will become your ultimate winter cocktail sour, and will certainly be a hit amongst your guests. Expertly mixed in Milan, Italy.
Apple Rum Punch History
The humble apple has long been synonymous with Christmas - initially used as Christmas tree decorations, they have since become one of the best loved festive flavours. Our master mixologist Patrick Pistolesi set out to distill the essence of rich spiced apples for our Christmas collection, resulting in this Apple Rum Punch. Full bodied toffee apple flavours from Calvados and treacly spiced rum are balanced by tart green apple liqueur, and rounded off with a sweet touch of anise from absinthe. Christmas in a glass - over ice.
Serve the perfect cocktail in one minute
Get your favourite tumbler glass
Once your glass has been filled with ice, give your cocktail pack a quick shake.
Tear off the corner
Simply pinch and tear the corner – no need to remove from the paper sleeve.
Pour over ice
Leave to stand for one minute and enjoy in good company.
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