Limited Edition
“For those who appreciate the beauty of a twist on a traditional cocktail.”
Original Disaronno / Frangelico / Toschi Cane Sugar / Acidifier: Citric Acid / Water
Buttery Amaretti biscuit and hazelnut flavours come together to create a sweet, smooth and seasonal twist on the Disaronno Sour. Evoke your senses and indulge in true luxury.
Inspired by the flavours that make this holiday unique. Buttery, nutty Amaretti biscuit enriched with citrusy Frangelico; it’s cosy, comforting and steeped in nostalgia.
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